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Made fresh daily and served with lettuce on your choice of bread. Tender Corned Beef sliced thin & served with Swiss cheese, grilled on marbled rye. There is an ice house, a stone built turf roofed house where ice was stored in the winter in order to preserve salmon in the summer. Ice houses are also to be seen at Portrush (Arcadia), Portballintrae (Runkerry) and further along the Coast, at Castlerock. Our special bread that's right, we don't get just any wimpy bread toasted with the cheese of your choice. We ordered their white pizza, and it was delicious.
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Chef Phil tinkered with this recipe and we think you're gonna love it. Freshly sliced turkey breast with lettuce, tomato & mayo served on your choice of wrap. Burgers served on a buttered & toasted Brioche bun. Freshly sliced lean roast beef with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Top with marinated chilled chicken breast (pictured) or breaded & fried chicken tenders. Top with marinated chilled chicken breast or breaded & fried chicken tenders.
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Sirved does not guarantee prices or the availability of menu items. Proceed onto the surfaced cliff path and follow this coastal path into the centre of Portstewart. There are several points of interest along this section. St. Patrick’s Well was thought to be the fresh water supply for the Stone Age inhabitants of the sand hills. It was used as a source of holy water by the inhabitants of Portstewart, and locals sold the water to tourists until the 1940’s. The Port Path (integral section of Causeway Coast Way and Ulster Way) follows a stretch of scenic coastline between Portstewart and Portrush.
Steaks
Premium freshly sliced turkey breast served on your choice of bread. Try it topped with marinated chilled chicken breast, breaded & fried chicken tenders, tuna salad or chicken salad. Burgers with two slices of bacon, served on a buttered & toasted Brioche bun. Housemade chicken salad with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Four breaded & fried chicken tenders with melted provolone cheese & marinara sauce on a toasted Conshy 8” roll.
Cheesesteaks
Served with chopped bacon, bleu cheese crumbles, diced tomatoes and bleu cheese dressing. Chicken breast meat, cheddar cheese plus a sauce made with our famous mild wing sauce & ranch dressing. Grilled on a plain tortilla and sprinkled with parsley and served with sour cream & house-made fresh salsa on the side. Chicken steak, American cheese, lettuce, tomato, & mayo on a fresh-baked Conshohocken roll.
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What can we say about a Ham Sandwich? Hatfield ham, freshly sliced on your choice of bread. Start building your dream-wich. House made (and top notch) cheesesteak eggrolls.
Deli robbery was senseless, shocking crime - The Mercury
Deli robbery was senseless, shocking crime.
Posted: Wed, 15 Jan 2003 08:00:00 GMT [source]
Our delicious steak meat, american & provolone cheeses, tomatoes and sweet peppers baked in a pocket of dough, brushed with butter and sprinkled with parmesan cheese & parsley. Lots of customers enjoy a side of sauce or, sauce added to this strom. Freshly sliced boiled ham, American & provolone cheeses, tomatoes and sweet peppers baked in a pocket of dough, brushed with butter and sprinkled with Parmesan cheese & parsley. Freshly sliced turkey breast with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Freshly sliced capicola ham, genoa salami, & imported ham with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll.
Freshly sliced imported ham with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Three breaded & fried chicken tenders with mayo, lettuce & tomato, on a toasted brioche bun. Freshly sliced salami with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Premium turkey breast meat, bacon, lettuce, tomato & mayo on white toast. Grilled broccoli, mushrooms, onions, green peppers, tomatoes, and black olives, plus tomatoes & sweet peppers.
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(pictured with optional hat and sweet peppers). Burgers with the cheese of your choice, served on a buttered & toasted brioche bun. Our burgers are hand-formed in house daily and are always fresh; never frozen. Burgers with the cheese of your choice, and two slices of our hand-cut bacon, served on a buttered & toasted Brioche bun. Burgers served on a buttered & toasted Brioche bun with lettuce and tomato.
Baked strom is brushed with butter and sprinkled with Parmesan cheese & parsley. Breaded & fried chicken tenders served with our thick-cut steak fries. Choose from bbq, honey mustard, texas petal or ranch. Freshly sliced ham, Swiss cheese, bacon, lettuce, tomato & mayo on white toast. Premium roast beef, American cheese, bacon, lettuce, tomato & mayo on white toast.
A collection of great fresh juices, coffee or milkshakes is offered to visitors. Provolone cheese, lettuce, tomato, raw onions, oregano, and oil on a fresh-baked Conshohocken roll. Made with American cheese, lettuce, tomato, & mayo on a fresh-baked Conshohocken roll. Tender thin-sliced corned beef, sauerkraut, swiss cheese & russian dressing, grilled on seeded rye. Sliced pork tenderloin served philly style with broccoli rabe, cooper sharp provolone cheese on an 8" conshy roll.
The magnificent offshore views and various features of interest are illustrated on interpretation panels along the route.
Served with blue cheese & celery. Seven Pierogies served with sour cream on the side. The food is overall very good but the prices are just too high. Everyone else in my family stopped going a while ago because it’s so expensive compared to other places and now I’m afraid I will have to do the same.
(pictured with marinated chicken). Freshly sliced premium roast beef, ham, & turkey, plus American cheese, lettuce, tomato & honey mustard sauce served on your choice of wrap. Housemade tuna salad with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll. Our 100% beef burgers with provolone cheese, lettuce, tomatoes, onions, oregano & oil on a fresh Conshohoken roll.
The only hiccup was they said the order would be ready for pick up in 15 minutes, and when I got there, they just started making it, and it took another 15 minutes to wait. Things don't always go as planned. 43 hour cooked brisket, BBQ sauce all on a brioche bun.
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